Starters

BREAD BASKET $3.95

A full basket of fresh baked bread served with whipped herb butter.

SEAFOOD CHOWDER $6.95

A delicious chowder made with fresh shrimp, scallops, and cream. Served with fresh baked artisan bread.

LOCAL GARDEN SALAD $4.95

Fresh local greens and vegetables, simply dressed with a house made vinaigarette.

SCOTCH EGG $6.95

A traditional Scottish dish consisting of a boiled egg wrapped in sausage and fried to a golden brown. Served with mixed greens and a house made vinaigarette.

SMOKED SALMON $12.95

Fresh salmon cured with a light smoke. Served with cream cheese, red onions, capers, sliced lemon and fresh baked artisan bread.

PLOUGHMAN'S LUNCH $12.95

Fresh fruit chutney, roasted nuts and select artisan cheeses. Served with or fresh baked Irish wheat bread.

BASKET OF CHIPS $4.95

A basket of fresh cut chips seasoned with our special house blend of spices.

TOAD IN A HOLE $6.95

Warm sausage wrapped in puff pastry and oven baked. Topped with caramelized onions and served with spicy Colman’s English Mustard.

Entrees

BEEF AND ALE PIE $10.95

A hearty combination of beef, vegetables and traditional Scottish ale. Topped with crispy puff pastry and baked to a golden brown.

STOVIES $12.95

A classic Scottish Pub dish prepared with stewed onions, potatoes, and carrots mixed with braised lamb tips. Comfort food.

MACARONI PIE $6.95

Topped with puff pastry and Benton's bacon then baked to perfection.

CHICKEN AND CIDER PIE $10.95

Roasted chicken, apples, carrots, and onions slow cooked in a crisp cider. Topped with puff pastry and oven baked.

FISH-N-CHIPS $12.95

Fresh cod, beer battered and deep fried. Served with thick cut chips and fresh tartar sauce, both made in house.

HAGGIS NEEPS AND TADDYS $8.95

Highland beef haggis served with traditional neeps and taddies and fresh greens. A must for the true Scotsman!

PUB STEAK $15.95

A 10oz certified Angus Sirloin, seasoned to perfection and grilled to order. Served with a red wine and mushroom sauce, sautéed vegetables and fresh cut chips.

HIGHLAND BURGER $10.95

A flame grilled 8oz certified Angus beef patty, seasoned with our house blend of spices and topped with red onion, tomato and greens. Served with fresh cut chips. Add Benton’s Bacon-$1 Add Cheddar, Swiss or Stilton Cheese-$1

Desserts

SCONES AND ICE CREAM $5

Cranberry and raisin scones made from scratch topped with a warm walnut toffee sauce. Served with vanilla ice cream.

FRIED “MARS” BARS $3

Yes, it’s as good as it sounds.

STICKY TOFFEE PUDDING $6.95

A dense cake made with sweet dates and topped with a warm toffee sauce. A classic dessert! Served with vanilla ice-cream.